Sunday Football on the Brain

January 3, 2010

The New Yorker has published a comprehensive article on the effects of high-impact sports, particularly football, on the human brain. Penned by Malcolm Gladwell.
football injury
Upon closer analysis of brain plaques, particularly a trauma-induced scarring called tau, researchers have found considerable damage in the samples viewed. Only a post-mortem autopsy and proper staining can reveal the damage so the sample size is very small but the evidence is overwhelming.

Here are some notable quotes:

Chronic traumatic encephalopathy (C.T.E.), which is a progressive neurological disorder found in people who have suffered some kind of brain trauma. C.T.E. has many of the same manifestations as Alzheimer’s: it begins with behavioral and personality changes, followed by disinhibition and irritability, before moving on to dementia.

…a man who had been a linebacker for sixteen years, you could see, without the aid of magnification, that there was trouble: there was a shiny tan layer of scar tissue, right on the surface of the frontal lobe, where the brain had repeatedly slammed into the skull. It was the kind of scar you’d get only if you used your head as a battering ram.

Gladwell ties in Michael Vick and the aggressive nature of dogfighting and football. It’s a strange comparison that in the end reveals much about the will and fight in the football players to go beyond their pain and sacrifice themselves for the good of the team, or in this case the dog being loyal to its owner.

…data suggest that, in an average football season, a lineman could get struck in the head a thousand times, which means that a ten-year N.F.L. veteran, when you bring in his college and high-school playing days, could well have been hit in the head eighteen thousand times: that’s thousands of jarring blows that shake the brain from front to back and side to side, stretching and weakening and tearing the connections among nerve cells, and making the brain increasingly vulnerable to long-term damage.

A professor at the University of Chicago called it a “boy-killing, man-mutilating, money-making, education-prostituting, gladiatorial sport.” I can now agree with this statement wholeheartedly.

What is in NYC Tap Water?

January 3, 2010

Faucet
New York City tap water maintains a high prestige amongst its drinkers. Who hasn’t boasted to a visiting tourist about how good our water is. Well here is some information on what is actually in it.

And yes, the water is flouridated.

It also contains chlorine, orthophosphate, and sodium hydroxide (aka LYE).

Orthophosphate is used as a corrosion inhibitor for the inside of pipes to prevent the leaching of lead into the water. Yikes. I find this unsettling. From the EPA government site:

At very high levels, orthophosphate could cause bone decalcification and increased parathyroid gland activity (due its regulation of the calcium-phosphorus balance in the human body). If you have medical concerns related to additional phosphorus in drinking water, including severe kidney disease or severe calcium regulation dysfunction, consult your physician.

Chlorine in water has been hailed as a savior to many a parasite infested water drinker – and who wouldn’t mind a little chlorine instead of giardia or cryptosporidium. No thank you. But there is a darker side to chlorine – triahalomethanes. Chlorine introduced into the water supply reacts with other naturally-occurring elements to form toxins called trihalomethanes (THMs), which eventually make their way into our bodies. THMs have been linked to a wide range of human health maladies ranging from asthma and eczema to bladder cancer and heart disease.

A simple free remedy to combat this is good old-fashioned patience. Chlorine and related compounds will make their way out of tap water if the container is simply left uncovered in the refrigerator for 24 hours. But patience I have not and this is my baby – the Jupiter Melody Alkalizing Ionizing water filtration system. Email today to get an additional $200 off any Jupiter filter.

For current information on the bacteria and parasites in our water click on this link: Cryptosporidium and Giardia Background Information and Monitoring Program